How to Make Sour Chicken Stew

How to Make Sour Chicken Stew

Sour chicken stew is one of the famous and very tasty Iranian stews. This delicious dish belongs to the northern provinces of the country, but of course you can find the best in traditional restaurants in Gilan.

You can prepare meals for up to 4 people with the amount of ingredients in this recipe. Continue with the most popular northern culinary training on how to make delicious sour chicken.

Ingredients

• Chicken 2 g
• Half peg
• 5 large onions
• Eggs 2 to 4 eggs
• Garlic;
• Stew greens;
• Orange juice; tbsp
• Saffron brewed; tbsp
• Enough salt, black pepper and turmeric

How to Make Sour Chicken Stew

1. It is best to soak the cotyledon for a few hours to soften and relieve the bloating. First chop the onion in a small skillet then sauté with a little oil in a suitable skillet to soften the onion then add some black pepper and turmeric.
2. Continue roasting until the onions are uniform with the spices, then crumble the chicken pieces a little larger than the stewed meat and add to the pot. Fry the chicken well to change the color and fry slightly.
3. After the chicken is well fried, rinse the pre-soaked cot and add to the pot. Simmer a little with the chicken and the onion, then add a few glasses of water and allow the chicken and the tomato to cook over medium heat.
4. Remove the stew greens, which include parsley, mint, coriander, leeks and onions, and crush after washing, then heat a skillet and pour some oil into the pan. طرز تهیه خورش مرغ ترش Chop the garlic and add to the pan with the vegetables.
5. Sauté the vegetables and garlic until they are slightly fried then add the garlic and vegetable mixture to the skillet after cooking the chicken and cot. In the final step, add the saffron brewed with some salt to the stew and allow the stew to cool.
6. In the final step, pour the eggs into a bowl and mix well, then add the eggs to the pan after the stew has dissolved and the stew has dropped. After ten minutes, serve the stew with saffron rice.
7. Hope you like this Gilani dish and use it at your parties and parties. See this link (Northern Foods) for more northern dishes, see this link (Chicken Foods) and see the recipes for different kinds of stews at this link (delicious stews)

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